Comments on: Candy Corn http://noshwithme.com/2007/10/candy-corn/ Thu, 17 May 2012 04:39:28 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: refrigeration tools http://noshwithme.com/2007/10/candy-corn/#comment-45049 refrigeration tools Wed, 21 Dec 2011 10:16:57 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-45049 Greetings I am so glad I found your blog, I really found you by error, while I was searching on Bing for something else, Anyways I am here now and would just like to say thank you for a tremendous post and a all round entertaining blog (I also love the theme/design), I don’t have time to look over it all at the minute but I have saved it and also included your RSS feeds, so when I have time I will be back to read a lot more, Please do keep up the excellent work.<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('45049','refrigeration tools'); return false;">Reply</a> </div> Greetings I am so glad I found your blog, I really found you by error, while I was searching on Bing for something else, Anyways I am here now and would just like to say thank you for a tremendous post and a all round entertaining blog (I also love the theme/design), I don’t have time to look over it all at the minute but I have saved it and also included your RSS feeds, so when I have time I will be back to read a lot more, Please do keep up the excellent work.
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]]> By: Halloween Recipes : Nosh With Me http://noshwithme.com/2007/10/candy-corn/#comment-42098 Halloween Recipes : Nosh With Me Tue, 08 Nov 2011 04:11:09 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-42098 [...] Candy Corn [...]<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('42098','Halloween Recipes : Nosh With Me'); return false;">Reply</a> </div> ">

[...] Candy Corn [...]

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]]> By: Lauren http://noshwithme.com/2007/10/candy-corn/#comment-15403 Lauren Thu, 21 Oct 2010 17:23:19 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-15403 I have never made or even really thought to make my own candy corn to be completely honest, but when I saw this recipe I need to try. I was so simple and one of the best <a href="http://halloween.betterrecipes.com/" rel="nofollow">Halloween Recipes</a> I have found. I like the idea that by making them myself I can control that amount of artificial flavors and preservatives that are in them. I work with Better Recipes so I am always reviewing recipes but Halloween recipes have to be my favorite. I love seeing all of the different ideas for making spooky treats!<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('15403','Lauren'); return false;">Reply</a> </div> I have never made or even really thought to make my own candy corn to be completely honest, but when I saw this recipe I need to try. I was so simple and one of the best Halloween Recipes I have found. I like the idea that by making them myself I can control that amount of artificial flavors and preservatives that are in them. I work with Better Recipes so I am always reviewing recipes but Halloween recipes have to be my favorite. I love seeing all of the different ideas for making spooky treats!
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]]> By: michelle http://noshwithme.com/2007/10/candy-corn/#comment-15380 michelle Wed, 20 Oct 2010 18:21:16 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-15380 i followed your recipe last weekend & my kids have done nothing but talk about how yummy the candy corn turned out! we're never buying commercially made candy corn again {even though it IS a bit of a pain to cut a bazillion candy corn pieces!}. thank you for sharing!<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('15380','michelle'); return false;">Reply</a> </div> i followed your recipe last weekend & my kids have done nothing but talk about how yummy the candy corn turned out! we’re never buying commercially made candy corn again {even though it IS a bit of a pain to cut a bazillion candy corn pieces!}.

thank you for sharing!

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]]> By: Leslie http://noshwithme.com/2007/10/candy-corn/#comment-8270 Leslie Mon, 09 Nov 2009 02:58:11 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-8270 I made these yummy treats today. I wanted to add a few of my tips. Many people reported difficulty with the boil at medium/boil at low, in terms of the final product, so I popped my candy thermometer in while it boiled - after 5 minutes at it was at 250 degrees or firm ball stage. Also, it was more work kneading the dough than I expected so some of my dough got very hard while waiting to be worked. I put in the microwave for 10-15 seconds to re-soften it. It didn't seem to effect the final product, although next time I will work with another person to get it rolled out quickly. Thank you for the recipe - it was a lot of fun to make.<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('8270','Leslie'); return false;">Reply</a> </div> I made these yummy treats today. I wanted to add a few of my tips. Many people reported difficulty with the boil at medium/boil at low, in terms of the final product, so I popped my candy thermometer in while it boiled – after 5 minutes at it was at 250 degrees or firm ball stage. Also, it was more work kneading the dough than I expected so some of my dough got very hard while waiting to be worked. I put in the microwave for 10-15 seconds to re-soften it. It didn’t seem to effect the final product, although next time I will work with another person to get it rolled out quickly. Thank you for the recipe – it was a lot of fun to make.
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]]> By: @Pluckypea http://noshwithme.com/2007/10/candy-corn/#comment-8044 @Pluckypea Fri, 30 Oct 2009 22:22:31 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-8044 Stumbled upon your recipe & could not be more thrilled about it... Had a bunch of girlfriends over- so we doubled the recipe and used SALTED butter and used kitchen shears for snipping (although towards the end, we gave up and made a bunch of giant Candy CARROTS, instead) ... Since then, I've been tweeting it all around town & am even planning to bring the unshaped balls of dough to a Halloween party for a little "Make Your Own Candy Corn Sculpture" action! Thanks so much!<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('8044','@Pluckypea'); return false;">Reply</a> </div> Stumbled upon your recipe & could not be more thrilled about it…

Had a bunch of girlfriends over- so we doubled the recipe and used SALTED butter and used kitchen shears for snipping (although towards the end, we gave up and made a bunch of giant Candy CARROTS, instead) …

Since then, I’ve been tweeting it all around town & am even planning to bring the unshaped balls of dough to a Halloween party for a little “Make Your Own Candy Corn Sculpture” action!

Thanks so much!

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]]> By: Louise http://noshwithme.com/2007/10/candy-corn/#comment-7981 Louise Wed, 28 Oct 2009 20:05:45 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-7981 Wow!!! I stumbled upon your blog in search of recipes for National Candy Corn Day (Oct 30th) Little did I expect to come across a blog with a real live Candy Corn recipe from scratch!!! I hope you don't mind if I "grab" this link to include in my post. It's fun to revive past links and this one is priceless!!! Thank you so much for sharing. Bookmarked. P.S. I will of course be linking back to you however, I didn't want to take your picture without permission:)<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('7981','Louise'); return false;">Reply</a> </div> Wow!!! I stumbled upon your blog in search of recipes for National Candy Corn Day (Oct 30th) Little did I expect to come across a blog with a real live Candy Corn recipe from scratch!!! I hope you don’t mind if I “grab” this link to include in my post. It’s fun to revive past links and this one is priceless!!!

Thank you so much for sharing. Bookmarked.

P.S. I will of course be linking back to you however, I didn’t want to take your picture without permission:)

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]]> By: Arcan3 http://noshwithme.com/2007/10/candy-corn/#comment-7850 Arcan3 Fri, 23 Oct 2009 04:12:29 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-7850 Different Texture is cause of the lack of fondant prolly... i'm gonna try to replace the butter with fondant and see what happens (small batch to see if it works)<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('7850','Arcan3'); return false;">Reply</a> </div> Different Texture is cause of the lack of fondant prolly… i’m gonna try to replace the butter with fondant and see what happens (small batch to see if it works)
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]]> By: Ann http://noshwithme.com/2007/10/candy-corn/#comment-7832 Ann Wed, 21 Oct 2009 18:17:30 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-7832 Also cute shaping some like pumpkins and ghosts. Ann<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('7832','Ann'); return false;">Reply</a> </div> Also cute shaping some like pumpkins and ghosts.
Ann
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]]> By: Anonymous http://noshwithme.com/2007/10/candy-corn/#comment-7587 Anonymous Wed, 30 Sep 2009 22:30:28 +0000 http://noshwithme.com/2007/10/candy-corn/#comment-7587 <a href='#comment-454' rel="nofollow">@Kari</a> - Yes! I was wondering if anyone else in the world could taste the awful bitterness of red food coloring as well! Atomic fire balls are the worst. I can taste it in Brach's candy corn, but less so in some other brands. I wonder why so few people can taste it.<div class="comment-remix-meta"><a href="#" class="replyto" onclick="replyto('7587','Anonymous'); return false;">Reply</a> </div> @Kari –
Yes! I was wondering if anyone else in the world could taste the awful bitterness of red food coloring as well! Atomic fire balls are the worst. I can taste it in Brach’s candy corn, but less so in some other brands. I wonder why so few people can taste it.
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