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	<title>Nosh With Me &#187; Brownies and Blondies</title>
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		<title>Malted Milk Blondies</title>
		<link>http://noshwithme.com/2011/04/malted-milk-blondies/</link>
		<comments>http://noshwithme.com/2011/04/malted-milk-blondies/#comments</comments>
		<pubDate>Tue, 05 Apr 2011 03:15:25 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>
		<category><![CDATA[blondies]]></category>
		<category><![CDATA[malted milk]]></category>
		<category><![CDATA[malted milk blondies]]></category>
		<category><![CDATA[whoppers]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=1977</guid>
		<description><![CDATA[Friday night, I made a bunch of mini malted milk cookie tarts for a Bake Sale for Japan and had some malted milk powder and Whoppers leftover. I immediately thought of the Brewer&#8217;s Blondies recipe in the Baked cookbook that I flagged the first time I skimmed the book and knew they had to be [...]]]></description>
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		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Frosted Brownies Topped with Chocolate Peanut Butter Krispies</title>
		<link>http://noshwithme.com/2011/02/frosted-brownies-topped-with-chocolate-peanut-butter-krispies/</link>
		<comments>http://noshwithme.com/2011/02/frosted-brownies-topped-with-chocolate-peanut-butter-krispies/#comments</comments>
		<pubDate>Wed, 23 Feb 2011 04:08:40 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[krispies]]></category>
		<category><![CDATA[peanut butter]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=1947</guid>
		<description><![CDATA[When I saw this recipe I immediately thought I would love these brownies, because really, what&#8217;s not to love? Brownies, frosting, chocolate, peanut butter, Rice Krispies. YUMMY, right? Well, I don&#8217;t know what&#8217;s wrong with me because I thought they were too sweet. I know, I didn&#8217;t think that was possible either. With that said, [...]]]></description>
		<wfw:commentRss>http://noshwithme.com/2011/02/frosted-brownies-topped-with-chocolate-peanut-butter-krispies/feed/</wfw:commentRss>
		<slash:comments>13</slash:comments>
		</item>
		<item>
		<title>Sweet &amp; Salty Brownies</title>
		<link>http://noshwithme.com/2010/10/sweet-salty-brownies/</link>
		<comments>http://noshwithme.com/2010/10/sweet-salty-brownies/#comments</comments>
		<pubDate>Mon, 18 Oct 2010 02:55:39 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>
		<category><![CDATA[baked expectations]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[sweet and salty]]></category>
		<category><![CDATA[sweet and salty brownies]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=1851</guid>
		<description><![CDATA[There are two kinds of people: those who like cakey brownies and those who like fudgey brownies. If you like fudgey brownies, these are the brownies for you. If you&#8217;re like me and prefer cakey brownies, make this recipe instead. I suppose the one good thing about not liking fudgey brownies is that I won&#8217;t [...]]]></description>
		<wfw:commentRss>http://noshwithme.com/2010/10/sweet-salty-brownies/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Guinness Brownies</title>
		<link>http://noshwithme.com/2010/05/guinness-brownies/</link>
		<comments>http://noshwithme.com/2010/05/guinness-brownies/#comments</comments>
		<pubDate>Thu, 13 May 2010 18:44:39 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>
		<category><![CDATA[brownies "Guinness brownies" Guinness]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=1602</guid>
		<description><![CDATA[My cousin&#8216;s amazing band is touring the west coast right now (you should check them out!), and I wanted to make the guys some treats to have while on the road. In addition to everyone&#8217;s favorite cookies, I wanted to to try something different, and figured this was the perfect opportunity to try out the [...]]]></description>
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		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Buttermilk Cake Squares</title>
		<link>http://noshwithme.com/2010/04/buttermilk-cake-squares/</link>
		<comments>http://noshwithme.com/2010/04/buttermilk-cake-squares/#comments</comments>
		<pubDate>Tue, 20 Apr 2010 23:02:33 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>
		<category><![CDATA[Cakes and Cupcakes]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[buttermilk]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[chocolate]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=1565</guid>
		<description><![CDATA[The recipe calls these squares of deliciousness brownies; however, being the brownie expert I am, and having sampled one or two or three or a lot, I feel the need to clarify: These are not brownies, they are moist, chocolately, yummy pieces of cake topped with frosting you just plop on top of a warm [...]]]></description>
		<wfw:commentRss>http://noshwithme.com/2010/04/buttermilk-cake-squares/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Barcelona Brownies</title>
		<link>http://noshwithme.com/2010/01/barcelona-brownies/</link>
		<comments>http://noshwithme.com/2010/01/barcelona-brownies/#comments</comments>
		<pubDate>Wed, 13 Jan 2010 00:40:44 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>
		<category><![CDATA[barcelona brownies]]></category>
		<category><![CDATA[brownies]]></category>
		<category><![CDATA[rose levy beranbaum]]></category>
		<category><![CDATA[rose's heavenly cakes]]></category>
		<category><![CDATA[the cake bible]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=1309</guid>
		<description><![CDATA[When I was offered a copy of Rose&#8217;s Heavenly Cakes, I jumped at the chance to take it. It&#8217;s written by Rose Levy Beranbaum (think The Cake Bible) so I knew would be filled with amazing recipes, and each recipe has a photo which is something I love. I hate not knowing what the finished [...]]]></description>
		<wfw:commentRss>http://noshwithme.com/2010/01/barcelona-brownies/feed/</wfw:commentRss>
		<slash:comments>7</slash:comments>
		</item>
		<item>
		<title>Chocolate Brownies with Caramel Fleur de Sel Swirl</title>
		<link>http://noshwithme.com/2009/09/chocolate-brownies-with-caramel-fleur-de-sel-swirl/</link>
		<comments>http://noshwithme.com/2009/09/chocolate-brownies-with-caramel-fleur-de-sel-swirl/#comments</comments>
		<pubDate>Mon, 14 Sep 2009 04:32:02 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=1003</guid>
		<description><![CDATA[Whomever first thought it was a good idea to marry chocolate, caramel, and sea salt deserves a hug. A HUGE HUG. Even a kiss. And some kind of foodie award. These brownies are amazing! They&#8217;re chewy and cakey (think box mix texture), sweet, gooey, and salty. In one word: PERFECT. Make these now. You won&#8217;t [...]]]></description>
		<wfw:commentRss>http://noshwithme.com/2009/09/chocolate-brownies-with-caramel-fleur-de-sel-swirl/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>Outrageous Brownies</title>
		<link>http://noshwithme.com/2009/08/outrageous-brownies/</link>
		<comments>http://noshwithme.com/2009/08/outrageous-brownies/#comments</comments>
		<pubDate>Thu, 27 Aug 2009 01:39:16 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=983</guid>
		<description><![CDATA[I feel the need to first tell you that while halving the original recipe, I did more math than I have since my freshman year of college. If the US used weight rather than volume in cooking and baking like the rest of the world, halving recipes would be so much easier. And with that [...]]]></description>
		<wfw:commentRss>http://noshwithme.com/2009/08/outrageous-brownies/feed/</wfw:commentRss>
		<slash:comments>8</slash:comments>
		</item>
		<item>
		<title>The Baked Brownie</title>
		<link>http://noshwithme.com/2009/05/the-baked-brownie/</link>
		<comments>http://noshwithme.com/2009/05/the-baked-brownie/#comments</comments>
		<pubDate>Sun, 17 May 2009 21:16:24 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=887</guid>
		<description><![CDATA[A few weeks ago I had lunch with my friend Jenn who was kind enough to bring me some of the Baked brownies she had just made. Of course, as soon as I got home I ate one and stuck the rest in the freezer where they proceeded to stay for oh, two days. These [...]]]></description>
		<wfw:commentRss>http://noshwithme.com/2009/05/the-baked-brownie/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Fudgy Brownies</title>
		<link>http://noshwithme.com/2009/04/fudgy-brownies/</link>
		<comments>http://noshwithme.com/2009/04/fudgy-brownies/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 04:50:42 +0000</pubDate>
		<dc:creator>Hilary</dc:creator>
				<category><![CDATA[Brownies and Blondies]]></category>
		<category><![CDATA[Low Fat Desserts]]></category>

		<guid isPermaLink="false">http://noshwithme.com/?p=832</guid>
		<description><![CDATA[Hi there! Remember me? I&#8217;m the one that used to bake all kinds of fat and calorie filled desserts and force my coworkers to taste them at 8:00 a.m., before they even got their first cup of coffee of the day. Yeah, about that. I&#8217;m trying to lose weight. And I have no coworkers because [...]]]></description>
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		<slash:comments>8</slash:comments>
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