A reader asks:
I see you use a KitchenAid and love it. My hubby bought me the Artisan for Mother’s Day and I hate it! The cookies are constantly dry. I don’t know what I’m doing wrong. I’d like to love mine (including the KA Pro hand mixer, which I bought a couple weeks ago) just like you do yours. Any tips you can give me would be so appreciated.
Also, what is it about KA that you like better? I’m just about ready to go get a Sunbeam or something. I never had such failures in baking. After 40 years, I guess I have to go to cooking school just so I can use my KitchenAid. I’m beyond frustrated!
Unfortunately, I’m not much help to her as my KitchenAid is my first stand mixer ever, so I can’t compare it to anything. Does anyone have any suggestions/advice?