Peanut Butter Fudge

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Peanut Butter FudgeFour ingredients (plus some chocolate chips thrown on top). And a microwave. Quite possibly the easiest recipe ever.

However.

I brought the fudge into the office yesterday and at least half of it is still uneaten. Definitely not a good sign. It’s not bad tasting, it’s just not wow! either. After reading all of the rave reviews, I was expecting this to be some amazing fudge, and I have to say I’m a little disappointed. I think I’ll be sticking with the other recipe (with marshmallow fluff) I tried a few months ago. Oh well!

Ingredients
1 cup butter, plus more for greasing pan
1 cup peanut butter
1 teaspoon vanilla
1 pound powdered sugar

Preparation
Microwave butter and peanut butter for 2 minutes on high. Stir and microwave on high for 2 more minutes. Add vanilla and powdered sugar to peanut butter mixture and stir to combine with a wooden spoon. Pour into a buttered 8 by 8-inch pan lined with waxed paper. Place a second piece of waxed paper on the surface of the fudge and refrigerate until cool. Cut into 1-inch pieces and store in an airtight container for up to a week.

Recipe from Food Network.

Comments

8 Responses to “Peanut Butter Fudge”

    Nicole on 1 June 12th, 2008 6:11 pm

    Another heavenly recipe! These sound amazing! TFS!

    paula on 2 June 13th, 2008 5:41 am

    The peanut butter fudge recipe on my site is awesome! It might be the same one you use. I can’t make it anymore due to my son’s peanut allergy but before that it was one of my all-time favorite recipes.

    Joy the Baker on 3 June 14th, 2008 2:11 pm

    Never a good sign if you have free food left over… hmmmm….

    Hot Garlic on 4 June 17th, 2008 3:50 am

    Yeah, I agree, not a good sign. That happens to me too, isn’t it the worst!?When you have a food blog or have otherwise set yourself up on this pedastal as a foodie. People have certain expectations, I hate to disappoint, very frustrating.

    Jules on 5 June 18th, 2008 3:11 pm

    It’s so frustrating when a recipe doesn’t live up to the hype. I just use the recipe on the fluff jar. Works every time.

    Marni on 6 June 18th, 2008 5:17 pm

    since you are clearly such a pb aficionado, you have to try a peanut butter burger! i just blogged about my first time. it is out of this world. šŸ™‚

    peanut butter fudge on 7 June 30th, 2008 1:04 am

    […] Fudge: since you are clearly such a pb aficionado, you have to try a peanut butter burger! i. …http://noshwithme.com/2008/06/peanut-butter-fudge/Visit with Santa Claus at northpole.comKids. Parents. Teachers. peanut butter Fudge. From the […]

    The Caked Crusader on 8 June 30th, 2008 5:18 am

    Yep, the rate that food disappears in the office is definitely the “acid test”. We’ve all had it. I always have to resist the urge to force people to take it…..perhaps that’s why I’m in a room on my own?

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